The New York Times international magazine recently reported that Laos was the most desirable country in Asia to visit for those wishing to escape to a mysterious destination, a place of charm and romance and a place a hidden away with a way of life as undisturbed and tranquil as the flow of the Mekong River which runs from the north to south of this special undiscovered country.
The slow-flowing waters of the Mekong reflect the relaxed way of life of its warm-hearted people and the colonial French architecture scattered around the country echoes past decades and adds further mystery and elegance to this secret country of Laos. Most Lao people interweave their life with land and nature making it a tranquil paradise to visitors. Laos is wrapped in the center of 5 other Asian countries all with their own divergence of fascinating cultures, all merging their mysterious backgrounds around the pearl of LAOS, this most secret and remote of destinations.
The distinct and special personality of Laos inspired our souls and was a like burning catalyst urging us to seek ways to maximize the vast agricultural possibilities of Laos which previously seem to have gone unnoticed to others. Our desire led to research and through this research and we discovered that sugar cane grows plentifully and naturally and is indigenous to Laos. It was growing in Laos even before it was taken overseas to the Caribbean and other far destinations. With this knowledge we felt certain that we could produce the most delicious rum unmatched in the world with its own distinctive, individual qualities.
To produce a connoisseur’s quality of rum you need the best sugar cane. Laos certainly has nature’s best. This combined with high quality production processes, produces rum that is so delicious in taste with a distinct classy Asian personality. The waters of the Mekong which start as a trickle in the mountains of Tibet and grow into the majestic Mekong run along the border of Laos. These waters seep into the earth and irrigate of the LAODI sugarcane plantations.
Unlike rums produced on islands which absorb the salty atmosphere from the sea, LAODI Rum is fed by the pure waters of the Mekong and produce its own clear distinct flavor. The aroma and taste is kept sealed and pure when bottled. When the LAODI Rum caresses your own taste buds you will experience the unique fruity clear fresh delight of drinking what we believe is a most individual and delicious rum in a class of its own!
LAO AGRO ORGANIC INDUSTRIES LIMITED
Km47 National Road South No.13
Naxone Village, Pakgum District, Vientiane Capital, Laos
Tel : +856 20 28298789
E-mail : firstname.lastname@example.org